Ingredients:
- 2 lbs chicken, cut into pieces
- 2 scallions, cut into 2 inch sections
- 4 slices fresh ginger
- 1 whole star anise
- 1 T sugar
- 1/2 t salt
- 3 T soy sauce
- 2 T sherry, or cooking wine
- 1/2 C water
- 7 mushrooms, soaked, cut into quarters
Directions:
Brown chicken and mushroom in oil. Add scallions, ginger, star anise, sugar, salt, soy sauce. Stir fry a min, cover and cook over medium-low heat 30 min, then reduce to low to reduce the liquid. Remove the star anise when serving.
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Good for people to know.